Stir-fried Squid with salted egg, onion, scallion, bell pepper, celery and chili paste .
See those other items from CHEF'S SPECIALS.
Grilled marinated pork jowl served with Thai chili dipping sauce (Jaew)
Crab meat, glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery, and soy sauce
Steamed Squid with cilantro, garlic, and chili with zesty chili lime sauce